Cloves

Cloves are dried flower buds known for their intense aroma and warm, slightly sweet flavor. A little goes a long way—just a pinch adds depth and richness to your favorite dishes. Perfect for spice blends, meat rubs, and traditional drinks like kunu and zobo, cloves bring a bold, distinctive taste that elevates every recipe. Flavor Profile Warm • Sweet • Pungent • Slightly numbing How to Use Add sparingly to curries, stews, and spice blends Infuse into local drinks for a rich aroma Use in meat rubs for deep, smoky flavor Blend into hair oils or natural remedies Known to help freshen breath and traditionally used to ease tooth discomfort.